Related Articles

The Dairy Podcast: Ignacio Artavia, Vitamin D & Dairy Cows

Ignacio Artavia, Global Marketing Manager for Ruminants at dsm-firmenich, explores the critical role of 25-hydroxyvitamin D3 (25OHD3) in dairy cattle health. Unlike traditional vitamin D3, which requires metabolic conversion in the liver and kidneys before becoming bioavailable, 25OHD3 bypasses the first step, allowing for faster absorption and improved efficiency. Learn how this can enhance calcium metabolism, immune function, and milk production, helping dairy cows stay healthier and productive.

The Dairy Podcast: Dr. Gustavo Schuenemann - Mycotoxins & Dairy Feed

Dr. Gustavo Schuenemann from The Ohio State University shares practical insights on managing mycotoxin risks and inflammation in dairy cattle. He explores how these challenges affect cow health and reproduction and offers strategies for better feed management, along with tips for choosing the right binders to minimize contamination.

The Dairy Podcast: Dr. Andy Mueller - Sugar in Dairy Diets

Dr. Andy Mueller, an expert of ruminant nutrition, discusses the role of sugars in dairy cattle diets. He explains how sugars influence fiber digestion, butterfat production, and overall rumen health and shares insights on optimizing feed efficiency.