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Vitamin Market Outlook - Q4 2026

The global vitamin market enters Q4 2026 at an important inflection point. While demand remained weak throughout the summer and customer destocking continued in many sectors, inventories have generally normalized as we enter the fourth quarter. Several vitamin categories appear to have reached pricing floors after prolonged declines, while supply-side risks are becoming increasingly relevant. Maintenance shutdowns, logistics disruptions, weather-related challenges, and geopolitical uncertainty continue to pose potential risks to availability. Although demand remains the key determinant of market direction, greater volatility and tighter market conditions could emerge later in the year.

Mycotoxin Outlook for 2026 Harvest – Part 1

The 2026 corn growing season in North America yet again provided extreme weather events including record high temperatures and excessive rainfall in some places while others are experiencing severe drought conditions. Many factors influence the risk for mycotoxin contamination in crops, but climatic conditions play a critical role. While maximizing yield is often the goal, considerations for crop condition are also important heading into harvest. This article will provide an overview of major mycotoxigenic molds and key factors which influence the production of mycotoxins in corn. This will set the basis for next month’s article which will dig deeper into what contamination profiles might look like with the 2026 corn crop.

Hy-D® and colostrum: building calf immunity before birth

Colostrum is the calf's first meal and the foundation of its health. Because the bovine placenta does not transfer antibodies, all of the immune protection a calf has at birth must come from the dam's first milking. Careful harvesting and feeding protocols only work if the cow produces enough colostrum of sufficient quality in the first place, and many herds face periods when she does not. Nutrition of the close-up cow is therefore a decisive lever. Among prepartum strategies, 25-hydroxyvitamin D3 (calcidiol, Hy-D®) has accumulated a consistent body of evidence demonstrating benefits to both the volume and quality of colostrum, with effects extending to the newborn calf.