Rethinking Poultry Health: Smarter Strategies for Sustainable Success
As poultry producers face growing pressure to reduce antibiotic use, combat coccidiosis, and optimize gut health, this magazine delivers expert-driven insights and practical innovations to keep your operations resilient and profitable.
In this issue, we explore:
- Coccidiosis control programs, from shuttle to vaccine-only strategies, through the lens of field veterinarians
- The true cost of necrotic enteritis and what producers can do to fight this billion-dollar disease
- A powerful case study on antibiotic reduction from Avara Foods, showcasing a multi-step, data-driven journey to better flock health
We also spotlight next-generation tools like
- Verax™, a microbiome diagnostic platform helping producers detect gut challenges earlier
- AccuGut™ C.1, a phytogenic additive proven to enhance performance in rotation and shuttle programs
- PoultryStar® & Symphiome™: Probiotics and precision biotics for gut health and performance
Whether you’re seeking to refresh your coccidiosis strategy, reduce reliance on antimicrobials, or protect your birds’ gut integrity, this issue offers the science, solutions, and success stories you need.
Ready to rethink your poultry health strategy? Fill out the form and download the magazine!
