16 Mar 2026
05 Jan 2026
27 Apr 2026
New meta-analysis by dsm-firmenich finds commercial broilers may not be getting optimal levels of calcium and phosphorus, even when their feed is formulated based on standard nutritional guidelines.
16 Mar 2026
In this interview, Alexandra Desbruslais, Head of Strategic Marketing Swine & New Business Development Global, and José Maria Hernández, Product Manager Special Nutrients, discuss the growing importance of vitamin D nutrition in modern swine production.
10 Mar 2026
Join Benedict Standen as he explores the latest insights on modern feed systems, vitamin D science, and the proven role of Hy-D® in supporting fish health, robustness, and performance. Learn how these innovations contribute to Norway’s 2035 ambitions for a more resilient and sustainable aquaculture sector in the interview.
24 Feb 2026
In this exclusive interview, Leonardo Sá, Head of Global Precision Service at dsm-firmenich, dives deep into the actual value AI is delivering on farms today and shares what he’s seeing on the ground across livestock systems - from practical, on‑farm decision‑making tools to cross‑sector lessons on the use of AI in animal production.