Los ácidos grasos poliinsaturados de cadena larga (AGPICL) omega-3 y omega-6, incluidos el DHA, el EPA y el ARA, desempeñan un papel crucial en el crecimiento, el desarrollo y el bienestar general del ser humano. A pesar de sus beneficios demostrados, menos del 20% de la población mundial consume los niveles recomendados, lo que conlleva riesgos potenciales para la salud pública. Este libro blanco explora la amplia investigación en torno a estos nutrientes esenciales, destacando su impacto en el corazón, el cerebro y la salud inmune en todas las etapas de la vida. Descárguelo para descubrir cómo los productos nutricionales innovadores pueden satisfacer las necesidades del consumidor moderno de soluciones holísticas para la salud.
Discover how targeting chronic inflammation through nutrition can transform healthy longevity from reactive disease management to proactive health expectancy solutions.
Explore the science behind aging and how nutrition can support people worldwide in living not just longer, but better.
Discover why omega-3 supplementation has been officially recognized as a critical nutrient needed during pregnancy to reduce the risk of preterm birth.
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