Os formuladores devem equilibrar vários fatores no desenvolvimento de produtos farmacêuticos, sendo que o sabor é um dos principais fatores de adesão do paciente. Este webinar discute as tecnologias avançadas de encapsulamento de aromas que garantem a estabilidade e a liberação controlada em aplicações farmacêuticas.
Palestrante:
Essa sessão tem duração de 30 minutos.
Learn how integrating taste and sensory science early in medical nutrition development can improve patient acceptance, adherence, and product success.
Experts discuss the impacts of taste and smell alterations in cancer patients—and how medical nutrition can better address them.
Discover how dsm-firmenich is tackling the challenge of bitter medicine with a receptor-based technology designed to elevate drug palatability and improve patient adherence.
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