Bringing progress to life at Dairy Connect Ireland

April 15-16, 2026 / BIA Innovator Campus / Athenry, Ireland

Opening the gateway to excellence

As the Irish cheese industry enters an exciting new chapter, we’re ready to connect with the country’s top cheesemakers and help them reach new heights of success.

What we’re keen to discuss this year
  • Achieving cheddar with premium balanced flavor, excellent phage resistance, and consistent acidification through starter cultures like Delvo®Cheese CH-250.
  • How enzymes like Maxiren®XDS can further optimize flavor and texture, achieving outstanding results for consumers.
  • Crafting the perfect cheddar flavor with Flavor Wheel™ cultures – delivered with personalized, holistic support from our application experts.
Want to speak sooner?

Connect with our Ireland team here.

 

Learn more about our cheese solutions

Download our cheddar thought paper here.

Explore our Flavor Wheel™ solutions here.

Learn more about Dairy Connect Ireland here.