Wine and spirits have always been a staple of the alcoholic drinks segment. Alongside this, we’re now seeing consumers exploring exotic new tastes for products like flavored alcohol drinks and no to low alcohol drinks.
Whatever type of alcoholic beverages you’re producing we have the solutions and expertise to help create a tastier drink. It starts with our broad portfolio of flavor and aroma solutions for alcoholic drinks – which pamper the palette with distinct and timelessly authentic flavor cues. But we don’t just improve the taste. Our oenological enzyme solutions can optimize the winemaking process – increasing both the volume and stability of your wine when bottled.
Our experts can also improve the body and mouthfeel of no to low alcohol drinks. In fact, when it comes to your product development, we’ve got you covered all the way: from consumer insights and category knowledge, to product design expertise and fabulous flavor collections.
To create great-tasting alcoholic drinks you need a partner that understands the trends driving consumer preference; and knows how to deliver the qualities needed to help you create differentiated products.
You need to balance growing consumer demand for great taste with less calories alcoholic drinks – staying ahead of the latest trends.
Standing out on the shelves is becoming increasingly challenging. It starts with exciting foundational flavor true to your brand at just the right intensity.
You need a consistent supply of high-quality ingredients that help mitigate against seasonal availability, price fluctuations and supply chain disruptions.
You want authentic flavor, body, and satisfaction in no to low alcohol formats, while ensuring shelf‑life, stability, and alignment with local alcohol by volume definitions.
Our experts have an unrivalled feel for flavored alcoholic beverages.
Working with our broad portfolio of flavor solutions for alcoholic drinks they’ll help you deliver great taste. It starts with pinpointing the ideal flavor combinations for your brand positioning; but also extends to achieving this with less sugar – all while minimizing and masking any negative aftertastes.
Our Boosting Spirits Range elevates signature notes and aroma impact across alcoholic and no to low alcohol options, ensuring authentic taste and consistency. It empowers innovators to craft distinctive, high-quality spirits, RTD’s, no to low alcohol beverages and adult soft drinks with cutting-edge flavors.
Creating finer-tasting wine is what we’re all about with our long heritage in flavor and enzymatic solutions.
But through our expert partner, Oenobrands, you can also improve your wine processing. By employing innovative oenological solutions like our long-established Rapidase® enzyme you can increase wine volume; improve its stability when bottled; and - yes – further boost the taste.
In no to low alcohol drinks, major opportunities exist to tap into the growing demand for more balanced consumption.
With our broad portfolio of solutions, we help improve body, mouthfeel, taste and aroma consumers expect. Our expertise also extends to hard seltzers, where proven ingredients can cut fermentation time by up to 50% while increasing flexibility, capacity and yield.
Our Novasense® Alcohol Sensation range is designed to provide a credible alcohol perception, authentically replicating and enhancing alcohol by addressing key sensations in no to low alcoholic beverages and soft drinks. These natural and non-natural solutions directly address consumer expectations for taste and health, while also reducing costs associated with taxation and raw materials, ultimately making products more affordable.
Consumers want alcohol with bold flavors. What they don’t want are extra calories.
Producers looking to reduce sugar without affecting bitterness or mouthfeel face major challenges, though. Acid and carbonation can easily dominate the drinker’s palate.
We’re placing a new order at the bar. With our expertise, innovative ingredients, and advanced technologies, we help deliver low sugar-drinks with premium sweetness and a smooth, sociable taste. Cheers to that!
If you’re a manufacturer striving to produce food and beverages that taste and smell deliciously appetizing and authentic…you’re in the right place.
Discover how we can help navigate the complexities of sugar reduction to help create deliciously vibrant, low-sugar foods and beverages.
Want to increase the speed and success of your food and beverage product development? Our consumer, market and trend insights can make it a reality.
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